Scientifically advanced, patent-pending foam formulation kills germs. Use as a no-rinse adjunct to handwashing. Supports hand hygiene compliance; meets guidelines for use in USDA and US federally regulated food processing facilities. Listed with NSF International as an E3 for use in all departments of USDA-regulated food processing environments. Exceeds the chlorine equivalency standard set by NSF for E3 category status. Part of the GOJO Hygiene Management System for Food Processors, a comprehensive program that supports effective hand hygiene and compliance as part of the quality control process. Hand Sanitizers Type: Foam; Color(s): Clear; For Use With: PURELL 2720-12, 2790-12-EEU00, 2780-12; Capacity (Volume): 1,200 mL.

Features

• Kills 99.99% of common germs that may cause illness.

• Approved for hand/food contact after handwashing.

• Listed with NSF International as an E3 for use in all departments of USDA-regulated food processing environments.

• SANITARY SEALED refill helps prevent contamination.

• Learn more about GOJO