Saf-T-Grip Cutting Board has anti-slip corners that the stabilize cutting board to prevent injury while cutting and chopping. Food safety hook offers secure handling without touching prepped ingredients. Molded-in ruler helps create uniform cuts of vegetables and fruit. HACCP color-coding in assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables and more. Warp-resistant withstands high temperatures of commercial dishwashers. Co-polymer blend is formulated to decrease knife dulling. Material(s): Plastic; Color(s): Green; Width: 24"; Depth: 18"; Thickness: 0.5"

Features

• Anti-slip grip corners stabilize cutting board to prevent injury while cutting and chopping.

• Food safety hook offers secure handling without touching prepped ingredients.

• Molded-in ruler helps create uniform cuts of vegetable and fruit.

• HACCP color-coding in assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables and more.

• Warp-resistant and withstands high temperatures of commercial dishwashers.

• Co-polymer blend is formulated to decrease knife dulling.